Find new flavors.

Try new takes on traditional flavors with Latin-inspired recipes by Publix chefs. Whether you’re looking for healthier variations, new ingredients to try, or ways to update classic dishes, you’ll find inspiration here.

Peruvian-Style Steak
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Appetizers & Snacks

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Total Time: 45 minutes

Sorullitos de Maiz y Queso (Puerto Rican–Style Corn Fritters with Cheese)

Cheese-Chorizo Stuffed Peppers

Total Time: 35 minutes

Cheese-Chorizo Stuffed Peppers

Caldode Res (Mexican-Style Beef Soup)

Total Time: 2 hours, 30 minutes

Caldo de Res (Mexican-Style Beef Soup)

Dominican-Style Conch Salad

Total Time: 1 hour, 30 minutes

Dominican-Style Conch Salad

Chilled Marinated Fish Salad

Total Time: 45 minutes

Chilled Marinated Fish Salad

Bowl of fresh fruit salad

Total Time: 45 minutes

Minty Lime-Berry Fruit Salad

Tostones with Shrimp and Mango

Total Time: 30 minutes

Tostones with Shrimp and Mango

Chimol

Total Time: 10 minutes

Chimol

image of Pabellon Criollo recipe

Total Time: 25 hours

Pabellon Criollo

Image of Columbian-style arepas

Total Time: 35 minutes

Colombian-Style Arepas

Total Time: 10 minutes

Citrus-Paloma Mocktail

plate of baked guava and cheese empanadas with powdered sugar

Total Time: 55 minutes

Baked Guava-Cheese Empanadas

Salted Caramel–Buttermilk Banana Pudding

Total Time: 1 hour, 30 minutes

Salted Caramel–Buttermilk Banana Pudding

Coconut Flan

Total Time: 2 hours, 15 minutes

Coconut Flan